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Callebaut brand products
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Displaying
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Chocolate - Fondue - Dark
Chocolate
Ingredients
by
Sephra - Callebaut
This premium dark fondue chocolate is made using a special recipe designed for use in chocolate fountains, eliminating the need for adding or mixing extra ingredients. Renowned for it's intensely rich flavour and aroma, the dark fondue chocolate is the favourite among chocolate connoisseurs and creates a perfect, flawless, cascading curtain of beautiful dark chocolate. These callets are round drops of pure chocolate, easy to melt, weigh, and store, and may also be used in any recipe calling for chunks of chocolate.
2 pound/907 gram bag
Size:
2 lb
Colour/Pattern:
Dark brown
$16.25
Chocolate - Fondue - Milk
Chocolate
Ingredients
by
Sephra - Callebaut
This premium milk fondue chocolate is made using a special recipe designed for use in chocolate fountains, eliminating the need for adding or mixing extra ingredients. The milk fondue chocolate is the perfect chocolate for anyone with a sweet tooth. These callets are round drops of pure chocolate, easy to melt, weigh, and store, and may also be used in any recipe calling for chunks of chocolate.
2 pound/907 gram bag
Size:
2 lb
Colour/Pattern:
Light brown
$16.25
Chocolate - Pure - Bittersweet - 1 kg
Special Occasions
Christmas
by
Callebaut
This bittersweet chocolate couverture is excellent for eating, enrobing cakes with a thick layer of chocolate, preparing dense chocolate fillings and ganache, and for piping chocolate decorations. These callets are round drops of pure chocolate, easy to melt or temper, weigh, and store, and a divine taste in recipes calling for chunks of chocolate. The callets are made using 100% pure cocoa butter and a dash of vanilla that rounds off the taste with a slight sweet hint. Pure chocolate requires tempering to obtain a high gloss for chocolate making.
1 kilogram/2.2 pound bag
Size:
1 kg
$19.50
Chocolate - Pure - Milk - 1 kg
Special Occasions
Christmas
by
Callebaut
This milk chocolate couverture is smooth and creamy and is excellent for eating and for enrobing cakes with a medium thick layer of chocolate, moulding, and chocolate decorations. These callets are round drops of pure chocolate, easy to melt or temper, weigh, and store, and are a divine taste in recipes calling for chunks of chocolate. The callets are made using 100% pure cocoa butter and a dash of vanilla that accentuates the creaminess. Pure chocolate requires tempering to obtain a high gloss for chocolate making.
1 kilogram/2.2 pound bag
Size:
1 kg
$16.25
Chocolate - Pure - Semisweet - 1 kg
Special Occasions
Christmas
by
Callebaut
This semisweet chocolate couverture is excellent for eating, in baking recipes, and for moulding and dipping. These callets are round drops of pure chocolate, easy to melt or temper, weigh, and store, and a divine taste in recipes calling for chunks of chocolate. The callets are made using 100% pure cocoa butter and a dash of vanilla that rounds off the taste with a slight sweet hint. Pure chocolate requires tempering to obtain a high gloss for chocolate making.
1 kilogram/2.2 pound bag
Size:
1 kg
$17.25
Chocolate - Pure - White - 1 kg
Special Occasions
Christmas
by
Callebaut
This white chocolate couverture is excellent for eating and is great for baking, enrobing cakes with a medium thick layer of chocolate, and for moulding. These callets are round drops of pure chocolate, easy to melt or temper, weigh, and store, and a divine taste in recipes calling for chunks of chocolate. The callets are made using 100% pure cocoa butter and a dash of vanilla that accentuates the creaminess. Pure chocolate requires tempering to obtain a high gloss for chocolate making.
1 kilogram/2.2 pound bag
Size:
1 kg
$20.25
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