What could be better than coming home after a long day at work, and your meal is waiting, and ready? 500 Slow-Cooker Dishes delivers clear and concise instructions, even the novice cook will find it easy to produce tantalizing meals for every occasion, with great results every time. This is the only compendium of slow-cooker dishes you'll ever need. The author, Carol Beckerman, includes tips on food safety, the best cuts of meat to buy, and how to use your slow cooker to vary the texture and flavour of your meals. This is a collection of meals to suit every occasion, from starters and soups, wonderful main course ideas, to desserts, and even preserves.
Carol Beckerman is a food writer and enthusiastic cook with more than forty years' experience. Having run the kitchen for a traditional English pub, as well as, catered large events and weekly neighborhood breakfast parties in the United States, now she cooks and bakes for local restaurants and runs her own website devoted to dairy-free cooking. She is the author of 500 Breakfast & Brunch Dishes.