This general-purpose 2/3-sheet baking sheet with sloped sides is perfect for baking cookies, bars, breads, and rolls. It's larger size fits in most home ovens and accommodates 33% more cookies than a half-sheet (12 × 17) baker's sheet.
This bakeware has been designed with many of the same standard features as industrial baking pans. The metal's thickness has been selected to allow even heat distribution and maximum service life. Steel wire in the rim construction provides additional strength and resists warping. The cookie sheet is coated with a proprietary clear, non-stick silicone coating that is specifically formulated for superior baking, environmentally friendly, and does not contain any PTFEs or PFOAs. The cookie sheet's corrugation maximizes pan strength and prevents warping, denting, and other effects of everyday use. Corrugation also minimizes surface contact with baked goods which translates into an evenly baked product that is easily released.