This bench scraper is perfect for many kitchen tasks. Use this handy tool to section dough for pie crusts, evenly portion dough for pastries, and scrape dough from your floured board. The scraper has a measurement guide (Metric & Imperial) printed onto the blade, and also features a tapered and offset blade that makes it easy to get underneath dough and baked goods. The stainless steel blade also features holes designed for stripping various sizes of fresh herbs with ease. The handle of the scraper is made from beechwood and provides as firm grip when in use.