Butter Vanilla Bakery Emulsion

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$7.50 - $25.00
Product Code:
LR0742p-parent
Gift wrapping:
Options available
Configuration:
Available in 4 ounce/118 millilitre or 16 oz/473 mL bottles
Ingredients:
Water, propylene glycol, modified corn starch, xanthan gum, citric acid, potassium sorbate (preservative), partially hydrogenated soybean oil, artificial flavour
Allergens:
Alcohol free; gluten free
Country of Origin:
United States
Suitability:
Kosher
avail-stock-LR0742:
4
avail-status-LR0742:
Active
avail-timeframe-LR0742:
20
avail-stock-LR0742.16:
0
avail-status-LR0742.16:
Active
avail-timeframe-LR0742.16:
20
Food Tags:
Kosher, Alcohol-free, Gluten-free

Use this professional strength artificial flavouring in any recipe in place of vanilla extract to impart a rich buttery vanilla flavour. It is excellent for flavouring all of your homemade baked goods, including cookies, cakes, sweet breads and pastries, as well as frostings, glazes, fondants, fillings, cream centres, and other confectionery items. Use one-for-one in any recipe calling for vanilla.

This water-soluble bakery emulsion has a more potent, robust flavour than an extract, and it won't "bake out" when exposed to heat.

For baking, 1 teaspoon emulsion = 1 teaspoon extract. Use slightly less in recipes that do not call for baking or heating, such as frostings or cream centres, or add to taste.