The perfect gift for the head of the household -- or whoever has the honour of carving the roast or turkey at family gatherings -- consisting of a carving knife (8" blade) for slicing and carving fork (6" tines) to hold the meat firmly in place.
The Scanpan Classic is an attractive and simple kitchen knife series featuring high functionality; it is designed to elegantly match the needs of modern kitchens. Made from forged German steel with a 30º grinding angle and a conical ground edge for optimum cutting performance, each blade is produced using a special grinding process that delivers enduring sharpness; each blade is optimally tempered to a hardness rating of 56. The Classic knife offers superb weight distribution and balance and boasts an ergonomic handle that provides a comfortable and secure grip.
Every Scanpan Classic knife is tested individually for hardness according to the Rockwell method before it is approved. The testing method leaves a small dot in the steel - a mark guaranteeing that the fully-forged knife has undergone the test for professional heat treatment and perfect hardening.