This digital cooking thermometer with probe cooks meats according to your taste level without the guesswork. Preset settings for beef, veal, lamb, pork, and poultry, with rare, medium rare, medium, and well done settings, as well as one open setting which can be customized to cook to the user's desired temperature, make it simple to select the desired temperature. Simply insert the stainless steel probe into your meat, attach the probe to the base unit located outside the oven or barbecue, and select the meat and level of doneness. The large LCD readout displays the inner temperature of the food during cooking. A loud alarm sounds when the inner temperature is met, as well as sounding a pre-alert when the meat approaches the set temperature, counting down a 3-minute rest period, and advising if the meat is overcooked. The thermometer has a flip-top display and a magnetic wall mount for easy reading. An on/off button allows for longer battery life.
The probe has a comfort grip handle with a sealed probe to prevent moisture damage, and a 43"L high-heat silicone cord. An extra-thin tip creates a smaller puncture hole when sampling.