This doughnut cutter creates perfectly round dough cutouts in just seconds. The double-ring design cuts the outer edge and the doughnut hole together in a single action. Making homemade doughnuts has never been easier! Simply roll out dough evenly on a lightly floured surface and dust with a bit more flour on top. Hold the doughnut cutter by the handle, press the blade firmly into the dough, and give it a slight twist to cut all the way through. Dip the cutter in flour between each cut to keep it from sticking. Cook doughnuts according to recipe. A great addition to baking tools for cutting doughnuts, mini cakes, gingerbread pieces, cookies, and more. This stainless steel doughnut cutter doubles nicely as a pastry cutter, biscuit cutter, and fondant cutter, and is great for baking and cooking with kids or doing arts and crafts and working with clay. Or, use with a round cookie cutter to create tops and bottoms for jam-filled linzer cookies.