Make your own English muffins or crumpets with these perfect size rings designed to hold soft batter in place while on the griddle or baking. The rings sit on top of your griddle while you pour dough inside. Cook each side for about 5-7 minutes then flip and cook the other side. The rings hold the shape of the muffin, hotcake, or crumpet until form is secured. The rings are also perfect for making Japanese hotcakes, Scottish pancakes, drop scones, and English crumpets.
Made of stainless steel with rolled edges, each multi-purpose ring can also be used as a perfect cookie or pancake cutter, pancake ring, sunny side-up egg ring, and even a biscuit or pastry cutter. Create English muffins then use the muffin bases for freezer-ready mini pizzas.
Made of stainless steel with rolled edges. Recipe included.