This non-adherent silicone mould is perfect for creating shaped cakes, pastries, frozen desserts, jellies and gelatines, chocolates, and much more. The flexible material allows for easy unmoulding of even the most delicate of foods. The non-stick surface means you don't need to grease the mould or use paper liners.
Oven safe to 445°F/230C. Can be taken from the oven or microwave and placed immediately in the refrigerator or freezer and vice versa.